5,500 yen (tax included) course per person

5500 yen(Tax included)

This is an excellent value course that includes a mix of seasonal seafood, vegetables, and Wagyu beef dishes.

Seasonal Appetizers

Exquisite Sashimi Platter

Simmered dish (Japanese broth hotpot in winter)

Meat dish

Seasonal delicacies

Deep-fried dishes made with carefully selected seasonal ingredients

Meals (rice porridge in winter)

Stop bowl (not available in winter)

dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/08/18 update